UOG Land Grant Dinners

Savor a buffet-style celebration where Kavalan pairs beautifully with New Taiwanese Flavors crafted from locally grown Guam ingredients. Enjoy favorites like Five-Flavored Squid, Three-Cup Chicken, Taiwanese Gua Bao, Sugarcane Shrimp, Fried Rice Vermicelli, and sweet finishes such as Taro Sago Dessert and Taiwanese Pineapple Cake. Your evening includes two signature beverages—inspired by Kavalan—and coffee. Come taste how world-class Taiwanese technique and Guam’s harvest come together in a vibrant night of culture, community, and creativity.

Payments for this dinner are now closed. Thank you for your support.

Join us in celebrating Guam’s community and the local industries that bring our island’s flavors to life. This engaging evening highlights not only the creativity of our chefs and the dedication of local farmers, fishers, and food artisans, but also the talent of our students and educators through an Education Showcase that reflects the island’s commitment to future workforce development.

Experience an inspiring evening that honors community spirit, international partnerships, and collaboration. Together, we’ll connect, share ideas, and learn while supporting local industries and fostering a culture of sustainability and resilience. Come taste the best of Guam, celebrate the power of education and innovation, and be inspired by the partnerships that are shaping the island’s future.

Payments for this dinner are now closed. Thank you for your support.